BOULAY, Annabelle. Organic Farming: A Solution to Agriculture Crisis or a “New” Trend to Healthy Eating? An Overview of French and British Farmers. Journal for Geography, [S. l.], v. 5, n. 1, p. 125–134, 2010. DOI: 10.18690/rg.5.1.4010. Disponível em: https://old.journals.um.si/index.php/geography/article/view/4010. Acesso em: 7 nov. 2025.