VOGRIN, Andrej; MARKO, Petra; UNUK, Tatjana. Sensory Evaluation of Dry Persimmons of the Tipo (Diospyros kaki L. f.) Variety. Agricultura Scientia, [S. l.], v. 17, n. 1-2, p. 1–8, 2021. DOI: 10.18690/agricultura.17.1-2.1-8.2020. Disponível em: https://old.journals.um.si/index.php/agricultura/article/view/1182. Acesso em: 7 nov. 2025.